CLASSIC LONDON RETAILER
Long form product copy for a leading epicurean department store.
Product copy /
"Hunker down with a bounty of produce ready for the festivals and feasts peppered throughout Autumn. Capturing the essence of true British produce is our vibrant Beetroot Ketchup produced using our homemade methods. Stay on the beet tip with our Pickled Beetroot & Red Cabbage Jar, nicely-spiced and peppery with star anise, orange zest and ginger.
More for your store - the Pickle Pantry Jar with sweet carrots, peppery celery, swede, turnip, celeriac, tamarind, ginger and dark molasses. At home in your mince or perched on the cheeseboard.
Ah the cheeseboard. Cave into your cravings with our Quince Cheese, made for the nuttier varieties. Couple it with a jar of Fig Cheese or Fig & Fennel Chutney to bring a light touch to the board table. For added sweetness, our Forest Honey with Walnuts Amphora marries the nectarous with nuts. Foraged from the Miombo Forest in Zambia, this rich, smoky honey should be drizzled over a rich goats cheese.
Other pots of delights include the Hot Horseradish Sauce, a must-keep condiment for every kitchen. Our Tomato Sauce is a versatile little number that can show up to all events - breakfast banquets, endless lunches - it can even bring a midnight snack alive. Ketchup before you catch up...on some sleep.
Reclaim your tastebuds from piquant pickles with some of our exquisite bakes - Piccadilly Macadamia Nut Biscuits or our surprising and slightly subversive Lucifer's Biscuits. Made with fresh ginger and a well-judged dose of chilli they’re infernally tempting. The biscuit that bites back.
One nip of Lucifer’s biscuit might set you looking for another bite of a forbidden fruit. Our Glacé Fruits Selection or our truly wicked and enormous Chocolossus Biscuits. Or plump for one of our most celebrated products - Autumnal chocolate leaves, hand-dusted in an autumnal shimmer.
Quench a thirst with a tea or tipple. A chance for a little escapism so let our spices and teas from Ceylon transport you to warmer climes - a refreshing and full bodied Orange Pekoe tea or our classic Afternoon Blend Loose Leaf tea blend. Pop open a jar of Cinnamon & Apple Curd finished with Sri Lankan cinnamon for the epitome in afternoon decadence.
Our Camomile Infusion Tin will bring a tranquil note to the mood whilst our Ultimate Dark Hot Chocolate, made with single origin Colombian Chocolate is rich and exotic. For a tipple with more kick we’ve carefully plucked a Sicilian Perricone from our cellars. A red wine bursting with juicy red fruit, soft tannins and a hint of chocolate on the finish. The Harvest Hamper always ends in chocolate, never tears.”